Good golly you're ambitious with that cook.... Just shucking all those oysters is more than I would have bitten off. It's awesome to see the fun you're having with that Ranch Kettle. Now I know why you were so excited to find it! Can't wait to see what comes next....
Thanks Greg!
I have you to thank for finding the WRK in Nashville and posting it on the WKC online finds.
I’m having a blast with my first two cooks.
My next big ranch cook will be a 25-30 pound beef shoulder clod. Not sure when that will be, but I’m researching it now. Beverly has wanted me to smoke a clod for a few years.
Cheers