Welcome, Guest

Shop Amazon.com and support the WKC | WKC T-Shirts

Author Topic: Tritip & Hassleback taters  (Read 2634 times)

bbqking01

  • WKC Ranger
  • Posts: 1620
Tritip & Hassleback taters
« on: August 08, 2020, 03:07:51 PM »
Doing a little something with charcoal tonight. Been awhile since I pulled out the kettle[emoji12]
I get to use my new Dalstrong shogun series, 10” chefs knife. Just got it for my birthday....🥳


Sent from my iPhone using Weber Kettle Club

AZ2FL

  • WKC Ranger
  • Posts: 1820
Re: Tritip & Hassleback taters
« Reply #1 on: August 08, 2020, 03:32:37 PM »
That’s a good start, glad to hear you pulled the kettle out.
I’d like to see a a few pics when your finished cooking.

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Tritip & Hassleback taters
« Reply #2 on: August 08, 2020, 05:05:46 PM »
They turned out well.


Sent from my iPhone using Weber Kettle Club

AZ2FL

  • WKC Ranger
  • Posts: 1820
Re: Tritip & Hassleback taters
« Reply #3 on: August 08, 2020, 05:31:54 PM »
Looks tasty!
I really like your Dalstrong shogun series 10” knife.

AZ2FL

  • WKC Ranger
  • Posts: 1820
Re: Tritip & Hassleback taters
« Reply #4 on: August 08, 2020, 05:35:03 PM »
How long do you typically cook your tritip ?

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Tritip & Hassleback taters
« Reply #5 on: August 08, 2020, 06:12:23 PM »
About, 45-60 minutes. If I want it medium rare. Right at 45 minutes. Medium well, I do 60 minutes.


Sent from my iPhone using Weber Kettle Club

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Tritip & Hassleback taters
« Reply #6 on: August 08, 2020, 06:14:44 PM »
I do about 25 briquettes on each side of the drip pan. One small chunk of hickory on each side. Bottom and top vents fully open.


Sent from my iPhone using Weber Kettle Club

JEBIV

  • WKC Ambassador
  • Posts: 10387
Re: Tritip & Hassleback taters
« Reply #7 on: August 09, 2020, 04:40:29 AM »
Looks good, cool knife

Sent from my SM-G975U using Tapatalk

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

getjeffrey

  • Smokey Joe
  • Posts: 43
Re: Tritip & Hassleback taters
« Reply #8 on: August 11, 2020, 05:34:49 PM »
The Tritip, one of the best cuts. [emoji486]

Sent from my LGL84VL using Tapatalk


AZ2FL

  • WKC Ranger
  • Posts: 1820
Re: Tritip & Hassleback taters
« Reply #9 on: August 11, 2020, 05:47:18 PM »
About, 45-60 minutes. If I want it medium rare. Right at 45 minutes. Medium well, I do 60 minutes.


Sent from my iPhone using Weber Kettle Club
Thanks for the reply, I usually cook them for about 60-70 minutes.
 

bbqking01

  • WKC Ranger
  • Posts: 1620
Re: Tritip & Hassleback taters
« Reply #10 on: August 12, 2020, 02:13:14 AM »
I also recommend setting it out for an hour, or to room temp before grilling.


Sent from my iPhone using Weber Kettle Club