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Author Topic: Beef Sirloin Tip Roast Dry Brine Question  (Read 617 times)

TheKevman

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  • Posts: 382
Beef Sirloin Tip Roast Dry Brine Question
« on: January 04, 2020, 08:27:06 AM »
I have a two pound beef sirloin tip roast that I'll be smoking on the Kettle tomorrow afternoon. Do you guys recommend dry brining it overnight? And if I dry brine it, should I dry brine it in salt only? Or an entire rub? I've got a few rub recipes I've found online that I'm considering, though I have an open mind. Thanks!
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cigarman20

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #1 on: January 04, 2020, 09:05:36 AM »
I like to dry brine overnight using 1/2 tsp Kosher salt per pound. I add the rub or seasoning just before throwing on the grill.


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TheKevman

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #2 on: January 04, 2020, 05:30:37 PM »
Thanks, @cigarman20! Follow-up question: After dry brining it overnight, when you put the seasoning on, does the seasoning have additional salt on it as well? Or is it salt-free?
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A man who has an experience is never at the mercy of a man who has just a theory.

cigarman20

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #3 on: January 05, 2020, 02:44:42 AM »
No additional salt.  Check out amazingribs.com, Cow crust, for a nicely seasoned rub mix.


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TheKevman

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #4 on: January 05, 2020, 10:49:42 AM »
Thanks again! I made the Cow Crust rub and it’s on the Kettle now.


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A man who has an experience is never at the mercy of a man who has just a theory.

TheKevman

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #5 on: January 05, 2020, 04:15:29 PM »
The finished product.


Sent from my iPhone using Weber Kettle Club
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A man who has an experience is never at the mercy of a man who has just a theory.

bbqking01

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  • Posts: 1620
Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #6 on: January 05, 2020, 09:13:07 PM »
Very nice!


Sent from my iPhone using Weber Kettle Club
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cigarman20

  • WKC Ranger
  • Posts: 706
Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #7 on: January 06, 2020, 12:14:55 AM »
Looks great!


Sent from my iPhone using Weber Kettle Club
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JEBIV

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Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #8 on: January 06, 2020, 05:31:33 AM »
Beautiful
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jhagestad

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  • Posts: 872
Re: Beef Sirloin Tip Roast Dry Brine Question
« Reply #9 on: January 06, 2020, 07:56:44 AM »
Look at that color! THAT is a thing of beauty!
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