very nice couple a racks ... did you put on some rub ?? This is my favorite pork / rib rub, This is what we probably use 95 percent of the time
1 Cup brown sugar
1/2 Cup paprika
2 Tablespoons black pepper
2 Tablespoons salt
2 Tablespoons garlic powder
2 Tablespoons onion powder
1 Teaspoon cayenne pepper
2 Tablespoons chili powder
This will make you a fairly good size batch, it's pretty simple, and we store unused in a plastic container .. store right in cupboard
give it a try ..