wings, tenders, and a couple 2 inch chops on the 22

[griz400]

Seasoned wings with McCormick maple smokehouse rub, seasoned pork chops with spog, seasoned chicken tenderloins with accent, pepper and a touch of garlic powder, then added a couple chunks of hickory, kept kettle at 325 - 350, grilled tenders and wings for approx 1 hr and 15 minutes , till a golden brown and no black .. sorry didn't get pics of wings,neighbors came over and we ate em hot off the grill, then I cook pork to an internal of 150, I know 145 is done, but I wrap and cover with towels and it reaches approx 155, wife wont eat at 145 ..  lol ...
   Tell me what you think ,,,

[HoosierKettle]

Looks awesome!  Tell your wife I agree. I never eat 145 pork. Always take it to 150-155.


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[SMOKE FREAK]

Looks awesome!  Tell your wife I agree. I never eat 145 pork. Always take it to 150-155.


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X2!
All looks good to me...

[jmike314]

Good looking eats.


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[cookingjnj]

Nailed it brother.

[griz400]

Thanks all, new grill and will take a while ...

[JEBIV]

Looks good, it's fun gathering around the grill and eating wings right off the grate

[griz400]

thanks jebiv, fresh off the grill just about anything is a pleasure I guess ..

[pancho2017]

Looks delish!
I'm so bad about taking pics before and during the cook but when it's done my wife and I are so hungry we eat it then I'm like.. .
DAM!!, I didn't get the finished pics[emoji848]🤨

[griz400]

Thanks pancho ... it was a good pile of wings