Author Topic: Ribs and Brisket (Read 817 times)

BigEll · « **on:** February 10, 2019, 02:48:34 PM »

All done on my WSM total time 6 hours

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jmike314 · « **Reply #1 on:** February 10, 2019, 05:37:19 PM »

Looks real good. That’s a lot of meat.

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Filibuster · « **Reply #2 on:** February 11, 2019, 08:56:42 AM »

This belongs in the cooking and food talk.

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smokymtnjonny · « **Reply #3 on:** February 11, 2019, 09:07:51 AM »

Looks fantastic!

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MadGasser · « **Reply #4 on:** February 11, 2019, 06:35:05 PM »

Nice cook. Wrong section of forums.

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BigEll · « **Reply #5 on:** February 12, 2019, 06:21:11 AM »

Still trying to find my way round here so apologies guys! [emoji23]

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BigEll · « **Reply #6 on:** February 12, 2019, 06:21:31 AM »

Any guidance would be appreciated

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