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Cuban sandwiches

Started by shawnc21, August 12, 2018, 11:37:57 AM

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shawnc21

First time making pressed Cuban sandwiches. One of my favorites when visiting Florida.

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bbqking01

I want to see the finished product.....i love cuban sanwhiches

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Schaefd2

Uh yeah, I wanna see the finished product too


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I've been called the Robin Hood of Weber Kettles.

shawnc21

Well I didn't get as many pics as I wanted. I try to do better next. Sandwiches turned out pretty good. Pork loin was great. I thought the sandwiches were a little soggy. I may use less ham and well drained pickles next time.

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SmokeVide

Brian
Seeking: 26 rotisserie

bbqking01

Soggy is good. Runny is not. That looks incredible. I've been trying to convince the wife to do cuban sandwiches since I read this post. Do far she's been a party pooper.

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JEBIV

Quote from: bbqking01 on August 13, 2018, 05:32:03 PM
Soggy is good. Runny is not. That looks incredible. I've been trying to convince the wife to do cuban sandwiches since I read this post. Do far she's been a party pooper.

Sent from my LG-H932 using Weber Kettle Club mobile app
Mine is just the opposite, if I showed her this post I'd be doing this more than twice a month
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill