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Author Topic: Coming back home...  (Read 1342 times)

brains646

  • Happy Cooker
  • Posts: 2
Coming back home...
« on: July 03, 2018, 12:13:23 PM »
Just wanted to introduce myself. I'm a lifelong griller/smoker that used to ONLY use charcoal but a boat and kids persuaded me to propane. I needed to get back to good ole fashioned grilling and smoking so I picked up a Premium Kettle and over two days, cooked about 10# of beef! I love this thing!! I'm doing spare ribs and rib tips, smoked sausage and chicken breasts for the 4th so I had to get this thing broke in right. My plan on the ribs is to use the bank method along with a rib rack. Any suggestions will be gladly accepted! I hope everyone has a safe, and succulent holiday!!

Jay

LiquidOcelot

  • WKC Performer
  • Posts: 2925
Re: Coming back home...
« Reply #1 on: July 03, 2018, 12:50:19 PM »
Welcome from nor cal bay area! and might i just say, DAMN JAY!

Sent from my SAMSUNG-SM-G928A using Weber Kettle Club mobile app


brains646

  • Happy Cooker
  • Posts: 2
Re: Coming back home...
« Reply #2 on: July 03, 2018, 01:03:48 PM »
What can I say?  I likes mah meats!

dbhost

  • WKC Brave
  • Posts: 243
    • Daves Workshop Youtube page.
Re: Coming back home...
« Reply #3 on: July 03, 2018, 01:07:15 PM »
Looks like you are doing it right! Welcome back to the way Barbecue is supposed to be!
3 Kettles. 1998 Daisy Wheel 22.5, 2010 Smokey Joe Silver 14, 2018 Jumbo Joe Premium 22.5.

JEBIV

  • WKC Ambassador
  • Posts: 10423
Re: Coming back home...
« Reply #4 on: July 03, 2018, 02:45:46 PM »
Welcome from Doraville Ga,  and charcoal is happy to have you back

Sent from my SAMSUNG-SM-G930A using Weber Kettle Club mobile app

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

AnyThingGrilled

  • WKC Brave
  • Posts: 254
Re: Coming back home...
« Reply #5 on: July 03, 2018, 05:10:21 PM »
22 kettle is about a versatile as it gets! Welcome and enjoy your cooks!



Sent from my iPhone using Weber Kettle Club

Grillagin

  • WKC Ranger
  • Posts: 1231
Re: Coming back home...
« Reply #6 on: July 03, 2018, 08:34:52 PM »
Welcome from Wisconsin.  Looks great!

JPotter

  • WKC Brave
  • Posts: 244
Re: Coming back home...
« Reply #7 on: July 03, 2018, 09:52:51 PM »
Welcome

Sent from my Nexus 5X using Weber Kettle Club mobile app


Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Coming back home...
« Reply #8 on: July 04, 2018, 05:32:57 AM »
Welcome aboard.  Great color choice!
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

Schaefd2

  • WKC Ranger
  • Posts: 1301
Re: Coming back home...
« Reply #9 on: July 04, 2018, 05:41:46 AM »
Welcome!!!

And a quick question: are you cooking that tomahawk steak indoors? I just saw the fireplace and I was wondering!  [emoji16]


Sent from my iPhone using Weber Kettle Club
I've been called the Robin Hood of Weber Kettles.

RRRanger99

  • WKC Performer
  • Posts: 2068
Re: Coming back home...
« Reply #10 on: July 04, 2018, 06:07:12 AM »
Welcome from Virginia Beach, VA.

cumminfourya

  • WKC Ranger
  • Posts: 1185
Re: Coming back home...
« Reply #11 on: July 04, 2018, 12:29:44 PM »
Welcome from Omaha, NE. Nice grill and steak going there!!!


Sent from my iPhone using Tapatalk

james1787

  • WKC Ranger
  • Posts: 1015
Re: Coming back home...
« Reply #12 on: July 04, 2018, 08:24:30 PM »
Welcome from New Jersey! Good to have you back w/ charcoal :)
Seeking either 56-58 anything or Westerner

SmokenJoe

  • WKC Performer
  • Posts: 2734
Re: Coming back home...
« Reply #13 on: July 05, 2018, 06:48:28 PM »
Hello and welcome to the WKC from Eugene, Oregon.   Ah YES, there is nothing quite like the taste of outdoor cooking over charcoal :)

SJ
"Too Beef, or Not too Beef" ...

Looking for Dark Blue MBH 22", Dark Green MBH 22", Yellow MBH 22", Glen Blue MBH 22", Avocado MBH 22".