Stacked WSM?

[GoAnywhereJeep]

Is stacking a WSM 22 practical? Has anyone actually cooked this way? Any thoughts or feedback?

I have a spare center ring and door so I stacked them for giggles. It's almost as tall as me and looks pretty cool but at the same time I wonder how practical it is to use - it seems that you would have to take it apart to flip or wrap your cook.

[Travis]

I believe @MrHoss has a stacker.


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[Bob BQ]

Is stacking a WSM 22 practical? Has anyone actually cooked this way? Any thoughts or feedback?

I have a spare center ring and door so I stacked them for giggles. It's almost as tall as me and looks pretty cool but at the same time I wonder how practical it is to use - it seems that you would have to take it apart to flip or wrap your cook.

I wonder if that would be better option for hanging ribs.... they wouldn't hang so close to the charcoal.  Hmmmm.... might need to get a door for my extra 22 WSM mid-section.....

[Prof.]

Hi, thai is our version about WSM Stacker... https://youtu.be/D2auT-s7GbU


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[GrillGuyMosier]

The two middle sections didn't fit together the best. I will never try it again

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[FTTH]

There’s a thread on bbq-brethren on this. Owner had to add a chimney to draft the air through massive volume of the stacked WSM. 


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[addicted-to-smoke]

@Prof. in the house!

Where you been, man?

[Big Dawg]

Outside of the BBQ fundraisers that I've worked on, I've never had to cook that much at one time.





BD

[Prof.]

@Prof. in the house!

Where you been, man?

I’m in Italy....


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[GoAnywhereJeep]

Thanks for all the feedback folks. I did not plan this, just ended up with an abundance of parts and am trying to put them to good use. Honestly, I don''t need two WSMs any more than i need a stacked one.

Not sure if i should sell of my spare WSM parts or wait and try to build a complete one and sell it as complete.

I have a spare kettle bowl that can function as a green dome for the WSM. I just need to block off the vents with high temp foil tape and screw some wooden handles to the bowl's cart flanges.

@Prof. Your center barrels look like it is a lot more functional with the doors than a stock WSM with stock doors. How well does the automatic temperature controller work when you run it stacked?

[Prof.]

The door you see on video is an extra door realized opposite the stock door...when stacked the difference  temperature is about 50/65F from wsm central section and WeBBQ Stacker! 


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[swamprb]

[GoAnywhereJeep]

Found a new solution here gang. Got out of the WSM business. Gonna stick to kettles.

[Hinds90]

Is it something you don't like about the wsm?

[GoAnywhereJeep]

Is it something you don't like about the wsm?

No. I just ended up getting the SCGC and need to make room. Don't need the WSM at this point. Should have gotten just the SGCG in the first place. I will probably be getting rid of the Performer Deluxe kettle too but that will be a lot more difficult to separate myself from.