Author Topic: Weekend cook (Read 965 times)

Bertl · « **on:** March 12, 2017, 06:21:10 AM »

I cooked my first time potatoes on my rotisserie and some chicken cabobs. As main menue we had some pork chops and garlicbread!

Bertl

Mr.CPHo · « **Reply #1 on:** March 12, 2017, 06:51:55 AM »

Looks great, @bertl, I love how you optimized your grill space.

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varekai · « **Reply #2 on:** March 12, 2017, 07:54:54 AM »

I bet potatoes like that would be AWESOME!!! Great job!

WNC · « **Reply #3 on:** March 12, 2017, 09:12:48 AM »

Looks great!
Love that basket

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Bertl · « **Reply #4 on:** March 12, 2017, 10:19:56 AM »

Thank you Gentleman! The potatoes where awesome! The rest of the diner too. I love my daily drivers of begin 90ies.

Bertl

greenweb · « **Reply #5 on:** March 12, 2017, 10:40:37 AM »

Looking good! I love that basket too. Many possibilities with roti.

feeshrman · « **Reply #6 on:** March 12, 2017, 01:44:51 PM »

Love that basket also! I showed the pic to my wife and she had the idea of using it for roasting nuts. Ever tried it?

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Qreps · « **Reply #7 on:** March 12, 2017, 02:26:22 PM »

That basket is cool is that a accessory for the rotisserie

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Darko · « **Reply #8 on:** March 12, 2017, 07:21:42 PM »

Nice job! It all looks delicious.

Bertl · « **Reply #9 on:** March 12, 2017, 11:46:16 PM »

Yes it is an original accesoire of Weber and you can use for popcorn too.

Bertl