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Author Topic: How did I do on my pit for the year?  (Read 1949 times)

Kettle Krazy

  • Smokey Joe
  • Posts: 13
    • Fire and food photos
How did I do on my pit for the year?
« on: April 02, 2013, 06:16:16 PM »
Finally got a photo of all the grills in one spot.  Working on putting the the pit together for spring.  Wondering what you guys think about my winter finds.

https://plus.google.com/photos/118305340773249869086/albums/5849814413699945937/5862430889815096098?banner=pwa


Silver A gasser = $20
Silver B gasser = $50
SS performer = $60
Vintage 22.5 kettle = $10
New cast iron grates, flavorizor bars, charcoal grate, hinged cooking grate = $100
Lodge cast iron grittle = $12 at goodwill
Weber gourmet BBQ cooking grate and griddle =$30
Vintage kabob set = $0

Total spent = $282
This years pit for my family and me = Priceless

Vintage 22.5 Gray/Black Kettle, 95 Performer Stainless Blue, Genesis Silver A, Genesis Silver B

Hogsy

  • WKC Performer
  • Posts: 3649
Re: How did I do on my pit for the year?
« Reply #1 on: April 02, 2013, 06:21:58 PM »
You done good .... Real good
I'm only 2 or 3 kettles away from being that creepy guy down the street with all the Webers
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Craig

  • WKC Mod
  • Posts: 11004
Re: How did I do on my pit for the year?
« Reply #2 on: April 02, 2013, 06:22:06 PM »
Great looking food and awesome grills! Love that 70s black 22!  8) Bravo on the scores!
« Last Edit: April 02, 2013, 06:28:07 PM by Craig »

Bman

  • WKC Performer
  • Posts: 2364
Re: How did I do on my pit for the year?
« Reply #3 on: April 02, 2013, 06:26:58 PM »
Man, a blue SS is my holy grail...
I picked up 2 red heads, a blackie, & a stainless Gold C gasser this winter. 

I'd have to say ya done good...
I've always had gas...  And now a bunch of kettles because of this place.  Thanks!

reillyranch

  • WKC Ranger
  • Posts: 1276
Re: How did I do on my pit for the year?
« Reply #4 on: April 02, 2013, 06:43:15 PM »
Money well spent.  And I am really loving the bottle opener upgrade on the blue Preformer.  Well done, well done

Kilted_Griller

  • WKC Ranger
  • Posts: 545
Re: How did I do on my pit for the year?
« Reply #5 on: April 02, 2013, 07:22:03 PM »
nicely done, indeed  ;)
"The only time to eat diet food is while you're waiting for the steak to cook"
   ~Julia Child

Duke

  • The Duke
  • Posts: 7968
Re: How did I do on my pit for the year?
« Reply #6 on: April 02, 2013, 07:47:04 PM »
Nice grills, but i'm just a little impartial to the old faded black.  :)

Hell Fire Grill

  • WKC Performer
  • Posts: 2049
Re: How did I do on my pit for the year?
« Reply #7 on: April 02, 2013, 08:21:42 PM »
If the blue SS comes up missing, it wasent me!

I'm gona need your address so I can send you a christmas card.
You can't always get what you want....but if you try sometimes you get what you need