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Author Topic: Tonight's dinner  (Read 2229 times)

Nate

  • WKC Ranger
  • Posts: 999
Tonight's dinner
« on: October 12, 2016, 04:57:39 PM »
A cheese, pepperoni mushroom, mushroom w/truffle oil and no sauce



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Troy

  • Statesman
  • Posts: 9479
Re: Tonight's dinner
« Reply #1 on: October 12, 2016, 11:29:42 PM »
That crust looks perfect!

Using the new setup?
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blieb

  • WKC Brave
  • Posts: 212
Re: Tonight's dinner
« Reply #2 on: October 13, 2016, 07:27:08 AM »
Looks great!  Truffle oil surely made it out of this world!!!

Sent from my Nexus 6P using Weber Kettle Club mobile app

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Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Tonight's dinner
« Reply #3 on: October 13, 2016, 10:20:54 AM »
Nice!!
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EricD

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  • Posts: 290
Re: Tonight's dinner
« Reply #4 on: October 19, 2016, 09:28:04 AM »
Nice!
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myron

  • Smokey Joe
  • Posts: 29
Re: Tonight's dinner
« Reply #5 on: October 19, 2016, 09:07:29 PM »
Do you have the dough recipe? It looks really nice!

Sent from my Nexus 5X using Tapatalk

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Nate

  • WKC Ranger
  • Posts: 999
Re: Tonight's dinner
« Reply #6 on: October 22, 2016, 05:18:34 AM »
Quote from: myron on October 19, 2016, 09:07:29 PM
Do you have the dough recipe? It looks really nice!

Sent from my Nexus 5X using Tapatalk

@myron This is the dough recepie http://doughgenerator.allsimbaseball9.com/recipe.php?recipe_id=8

Couple things I should note - I increased the batch size so that I could have closer to 300g dough balls, and used an IPA beer (only) in the poolish instead water.

Here's some I made yesterday
« Last Edit: October 22, 2016, 05:33:18 AM by Nate »
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MikeRocksTheRed

  • WKC Performer
  • Posts: 3329
    • The Kettle Cookers (facebook group)
Re: Tonight's dinner
« Reply #7 on: October 24, 2016, 08:34:11 AM »
Looking good.  Your pics inspired me to put some mushrooms on a pizza over the weekend.  I'm the only one out of my normal pizza eating crew who likes them so I usually skip them.  Will post pics sometime today.
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