**DIY Vortex**

[swamprb]

Stainless steel Vegetable pan from Business Costco



Cut bottom off, large opening cut to 5" leftover ring is 4 1/4"



Absconded the wifes poultry setter with drip pan and set inside the cone. Briqs contained by a 22" WSM charcoal ring and fired off with the torch. Mojobricks Hickory Qubes for smoke.







Lid on the Performer it ran a steady 350* for @90 minutes.









It works!

[swamprb]

Took the smaller ring and inverted it inside the 18.5" Cajun Bandit conversion and fired up a small load of Lazarri Mesquite lump inside it and set some wing sections around the perimeter of the grate and cooked them indirect at 375* @ 35 minutes, flipping once. Small chunk of Pecan placed over cone for smoke.











It works too!

[jcnaz]

I like.

[MINIgrillin]

+1. I need one. I think I'll chop up a large chimney.

I like the pic with the wings. That setup looks pretty versatile.

[swamprb]

+1. I need one. I think I'll chop up a large chimney.

I like the pic with the wings. That setup looks pretty versatile.

I forgot to mention, this cost $8.79

You could get banned for destroying a Weber chimney!

just sayin'!