And I cannot lie (*)
As far as BBQ Pr0n goes, think of this as foreplay.
I shouldn't be smoking BBQ today. But this weekend while charging around the back roads of Iowa near Spook Cave, my sidecar rig developed an unusual vibration and clacking noise.
I'm pretty sure it's a bad U-joint and even more certain it would not have made the trip home.
Lucky for me the maintenance guy at Spook Cave is a biker and sympathetic to my plight and provided locked inside storage until I can make it back up next weekend. Also lucky for me SWMBO has her own bike and we rode two up on it to get home. Back to the maintenance guy, I can't think of a better way to say thanks than a mess of pulled pork. And some brisket, but that will come later. I need to prep that and get it going early in the morning. I picked up two twin pack butts at Sam's that totaled 42 pounds. They're the biggest butts I've done and fill out the racks on the 22.5 WSM nicely. I'm about 2 1/2 hours into the cook and the WSM is cruising along nicely at about 270°F. I didn't get them on until 1:35 PM so it's either going to be a late night or early morning.
(*) With apologies to Sir Mix-A-Lot. Maybe I can be Sir Smoke-A-Lot