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A great steak marinade

Started by Foster Dahlet, May 22, 2020, 05:29:13 PM

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Foster Dahlet

So I had to come up with a marinade for an Aldi angus top sirloin(?).  Can't remember exactly what cut it was, but not top shelf.   This recipe worked great in a pinch...so good.  The sweetness worked so well with the spices and charcoal.  Highly recommend.

3/4 cup olive oil
3/4 cup dark brown sugar
1/4 cup red wine vinegar
8 cloves garlic minced
1 1/2 Tablespoons Worcestershire sauce
1 Tablespoon salt
2 teaspoons black pepper
2 teaspoons red pepper flakes
2 sprigs fresh rosemary

Sent from my LM-X420 using Weber Kettle Club mobile app
I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

bbqking01

For it to be great, where are the pictures?! It does sound good though.


Sent from my iPhone using Weber Kettle Club

Foster Dahlet

Haha.  No pics. Wasn't expecting much from it and the cook was impromptu. Nonetheless, the steak was cooked over direct heat to medium rare.

Sent from my LM-X420 using Weber Kettle Club mobile app

I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;