Now that’s interesting...fries on the grill... all looks delicious Sent from my iPhone using Weber Kettle Club
Oh yeah! Sounds awesome. I’ll have to try kettle fries. What’s the procedure?I usually half the potatoes and then make 1/2” slices. Drizzle with olive oil and Season with salt, pepper, garlic powder and onion powder (or whatever else I have on hand).Sent from my iPhone using Weber Kettle Club