Finally made my first fattie. been wanting to cook one for the last three months.
Well just for fun I used my Cook N Kettle bowl and the WSM. What would you call this.
Cooking Kettle Mountain? Franken Weber Cooker?
I did not realized this heavy cast iron bowl gets really hot. Put 10 lit charcoal on the ring the temp on the Maverick grate kept climbing. After 400 degrees I had to take out about 25 lit coals to bring it down to 350.
The SWMBO liked it so much she wants to make an embutido wrapped in bacon weave.
Used a cookie press for the filling. Still need to make a fattile piston.
Sprinkled Sweet Rub O Mine on the Italian Sausage
Here's the strange cooker
Thought it was burnt. Just cooked right with the crispy bacon weave.