Welcome, Guest

Shop Amazon.com and support the WKC | WKC T-Shirts

Author Topic: Tri-Tip Steak Nachos  (Read 1156 times)

kendoll

  • WKC Ranger
  • Posts: 1622
Tri-Tip Steak Nachos
« on: December 16, 2013, 08:02:40 PM »
Tatonka Dust Tri-Tip nachos.

Did the tri-tip on the GA with Cast Iron grates. Chopped up and sprinkled with some lime juice, then added to the nacho chips.

Sorry no prep or cooking pics, was in a hurry as the cricket was on. :)



Ken
Willing to trade first born for: *Ranger (any colour) *Westerner (yeah right)

*Imperial (Glen-Blue) *Brown GA

HankB

  • WKC Performer
  • Posts: 2330
Re: Tri-Tip Steak Nachos
« Reply #1 on: December 19, 2013, 11:04:20 AM »
Looks great! Do I see some peppers in there? Jalapeņos? Do you get fresh cilantro there? (Maybe called coriander, it's the fresh leafy version of that spice.) That would go good on those.
kettles, smokers...