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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
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Cellar2ful
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New York Strip Steak, hickory and Weber's Chili Lime Rub
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Topic: New York Strip Steak, hickory and Weber's Chili Lime Rub (Read 678 times)
jp217p
WKC Brave
Posts: 218
New York Strip Steak, hickory and Weber's Chili Lime Rub
«
on:
September 17, 2018, 09:25:04 PM »
Cooked indirect on my Jumbo Joe until 110° then seared until 140°
Sent from my SM-G950U1 using
Weber Kettle Club mobile app
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JEBIV
WKC Ambassador
Posts: 10688
Re: New York Strip Steak, hickory and Weber's Chili Lime Rub
«
Reply #1 on:
September 18, 2018, 03:11:39 AM »
Looks grate!
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill
jp217p
WKC Brave
Posts: 218
Re: New York Strip Steak, hickory and Weber's Chili Lime Rub
«
Reply #2 on:
September 18, 2018, 08:38:01 AM »
Quote from: JEBIV on September 18, 2018, 03:11:39 AM
Looks grate!
Thanks!
Sent from my SM-G950U1 using
Weber Kettle Club mobile app
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Weber Kettle Club Forums
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Charcoal Grilling & BBQ
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Cellar2ful
) »
New York Strip Steak, hickory and Weber's Chili Lime Rub