Put some brisket in around 11pm. Took about half hour to get the temp set at 120c / 250f.
7am this morning went outside and she's sitting at 119c/246f couldn't ask for a better over night cook. Wrapping for another 4 to 5 hrs then the esky for 4hrs for burgers tonight. Update pictures to come. Happy grilling
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That looks great, nice job!
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looks grate to me
Perfect color!
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Very happy with how it all went. Sorry there's no burger pictures they were consumed before I got a chance

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Your brisket looks great.
Everytime I see another smooth running overnight cook in a Summit it makes me want one that much more.
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Quote from: Kneab on July 07, 2020, 01:31:05 PM
Your brisket looks great.
Everytime I see another smooth running overnight cook in a Summit it makes me want one that much more.
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You won't regret it if you get one. But the other kettles won't like her because she's all you will use

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Next day burgers!
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Oh man, the sandwich looks fantastic!
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I'm in! Love me a brisket sammich...great job Kain!
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