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Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: HoosierKettle on September 20, 2017, 05:20:31 PM

Title: Pulled pork nachos
Post by: HoosierKettle on September 20, 2017, 05:20:31 PM
First time. If you haven't made them yet, do it. Not really photogenic but it was insanely good and easy. It was chips, pulled pork, cheese, jalapeƱo, Valentina, repeat with another layer and top with a BBQ sauce sour cream mixture after cooking.  15 minutes high indirect heat on the kettle. It was half devoured when I took a pic.

(https://uploads.tapatalk-cdn.com/20170921/713393534d2698cc7c4789f3cd658b3e.jpg)


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Title: Re: Pulled pork nachos
Post by: Schaefd2 on September 20, 2017, 06:12:04 PM
@HoosierKettle you must be my twin cuz I've done just that. Same hot sauce too! Except I left the sour cream off cuz I don't care for that shizz. Looks great and thanks for the reminder to do it again!


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Title: Re: Pulled pork nachos
Post by: mhiszem on September 20, 2017, 07:05:31 PM
Those look delicious. Will definitely have to try it.


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Title: Pulled pork nachos
Post by: Travis on September 21, 2017, 01:48:20 AM
Beer and pork nachos =Coma... Hell yes.


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Title: Re: Pulled pork nachos
Post by: jd on September 21, 2017, 05:22:26 AM
those look really good
Title: Re: Pulled pork nachos
Post by: Lowbrass on September 21, 2017, 05:26:17 AM
Those look amazing!


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Title: Re: Pulled pork nachos
Post by: Bubblehead on September 21, 2017, 05:57:18 AM
One of my favorites! 

Yours look wonderful!
Title: Re: Pulled pork nachos
Post by: HoosierKettle on September 21, 2017, 06:03:52 AM
Thanks guys. We will definitely be doing these again. Great little fast cook.


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Title: Re: Pulled pork nachos
Post by: JEBIV on September 21, 2017, 06:45:00 AM
That would not last long in front of me looks grate !!
Title: Re: Pulled pork nachos
Post by: Davescprktl on September 21, 2017, 03:11:08 PM
Quote from: Travis on September 21, 2017, 01:48:20 AM
Beer and pork nachos =Coma... Hell yes.


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Oh yeah!!!! X2
Title: Re: Pulled pork nachos
Post by: Yendor on September 22, 2017, 09:03:03 AM
I keep looking at this and keep thinking, "son of a, yeah, I'm going to have to make that."