(https://uploads.tapatalk-cdn.com/20170618/98313268fdb7101cf3a64c102a02c832.jpg)
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Doing some spareribs and corn on the cob what's every one else cooking ?
Almost forgot beverage local beer wife brought home for me
(https://uploads.tapatalk-cdn.com/20170618/36ada26ff4d449cb6c2ba8d17b9ee73b.jpg)
So here are the ribs coming off
(https://uploads.tapatalk-cdn.com/20170619/c5e504874cc7205a21dff8bff8de7cfc.jpg)(https://uploads.tapatalk-cdn.com/20170619/f6c9b663a8c7e550645df0a79cabe2de.jpg)
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Doing Teriyaki ribs, after smoking cheese this morning
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Nice
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(https://uploads.tapatalk-cdn.com/20170618/d671809192d3867f61a6fd6f53c8c1df.jpg)(https://uploads.tapatalk-cdn.com/20170618/c614ae1b08ac1cceb0e7a5b6c0833993.jpg)
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I am also doing the ribs. More rain coming down now, but still doable.
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4447.jpg)
Using my wireless Napoleon Temp gauge to keep tabs on the cooking grate temp. Steady at just over 300f for last 45 min.
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4448.jpg)
Oh man I got to try the cheese that looks good
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Just get yourself a canopy (https://uploads.tapatalk-cdn.com/20170618/294f356db8b496fbdcfdf35906e7dc19.jpg)
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Na! Don't need it. But I do like your set up with that huge canopy.
Spare ribs with a raspberry chipotle glaze, blue Hogs sauce, and drippings from the wrap. (https://uploads.tapatalk-cdn.com/20170618/07447d55dfd95a1d89fcda7f3582ae45.jpg) (https://uploads.tapatalk-cdn.com/20170618/d87a3c8aec4cc25f4a84d0695a3d2f58.jpg)(https://uploads.tapatalk-cdn.com/20170618/daa7c1896a363c2223f41c08dedcbb71.jpg)(https://uploads.tapatalk-cdn.com/20170618/e2e6850584dfbcc4f87b6d1b3ee492ec.jpg)
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@wessonjb - that looks fantastic!
Almost 1.5hrs in. Maybe another 1hr to go before I sauce.
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4451.jpg)
2hrs in. Pic before I sauced it. Maybe I sauced it to early as I want to let it go for another 30 min. We will see.
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4454.jpg)
All done. It was great!
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4467.jpg)
Quote from: greenweb on June 18, 2017, 02:58:37 PM
@wessonjb - that looks fantastic!
Almost 1.5hrs in. Maybe another 1hr to go before I sauce.
(http://pics.weberkettleclub.com/images/2017/06/18/IMG_4451.jpg)
Great color

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Ribs for me too, but I had to add crab cakes. The perfect combo!
(https://c1.staticflickr.com/5/4237/35263013901_2de9dcaedd_c.jpg)
(https://c1.staticflickr.com/5/4221/35353225876_16faa32032_c.jpg)
You guys are killing me! We are having left overs. Wait for it.......left over ribs.
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I've got a rib cook going too, but I'm drunk, so mine might suck
Quote from: AZ Monsoon on June 18, 2017, 03:45:56 PM
I've got a rib cook going too, but I'm drunk, so mine might suck
Lol it won't matter you won't know the difference win win
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Quote from: 56MPG on June 18, 2017, 03:17:16 PM
Ribs for me too, but I had to add crab cakes. The perfect combo!
(https://c1.staticflickr.com/5/4237/35263013901_2de9dcaedd_c.jpg)
(https://c1.staticflickr.com/5/4221/35353225876_16faa32032_c.jpg)
I am planning on doing Baltimore style crab cakes this coming week. Probably miid week. Yours look good!
Nothing better IMHO - these are cajun style - a little extra kick, and a spicy remoulade sauce. Cast iron is the way to go.
Teriyaki ribs, beans with bacon and sausage and tater salad.....(https://uploads.tapatalk-cdn.com/20170619/39a46175107fd51b6ec200d5b7187248.jpg)(https://uploads.tapatalk-cdn.com/20170619/a36c8337ae87f80dbe14a57cd36ab644.jpg)
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That smoked cheese looks great! I've been wanting to try it but afraid of melting it all and making a huge mess

. What's your process?
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Quote from: wessonjb on June 18, 2017, 02:49:15 PM
Spare ribs with a raspberry chipotle glaze, blue Hogs sauce, and drippings from the wrap. (https://uploads.tapatalk-cdn.com/20170618/07447d55dfd95a1d89fcda7f3582ae45.jpg) (https://uploads.tapatalk-cdn.com/20170618/d87a3c8aec4cc25f4a84d0695a3d2f58.jpg)(https://uploads.tapatalk-cdn.com/20170618/daa7c1896a363c2223f41c08dedcbb71.jpg)(https://uploads.tapatalk-cdn.com/20170618/e2e6850584dfbcc4f87b6d1b3ee492ec.jpg)
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Perfection.
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All you guys rocked your ribs! Nice!
Quote from: wessonjb on June 18, 2017, 02:49:15 PM
Spare ribs with a raspberry chipotle glaze, blue Hogs sauce, and drippings from the wrap. (https://uploads.tapatalk-cdn.com/20170618/07447d55dfd95a1d89fcda7f3582ae45.jpg) (https://uploads.tapatalk-cdn.com/20170618/d87a3c8aec4cc25f4a84d0695a3d2f58.jpg)(https://uploads.tapatalk-cdn.com/20170618/daa7c1896a363c2223f41c08dedcbb71.jpg)(https://uploads.tapatalk-cdn.com/20170618/e2e6850584dfbcc4f87b6d1b3ee492ec.jpg)
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Sweet looking ribs here my friend, I will sit down to a plate of these.
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Quote from: northwestkettle on June 18, 2017, 01:22:45 PM
(https://uploads.tapatalk-cdn.com/20170618/98313268fdb7101cf3a64c102a02c832.jpg)
(https://uploads.tapatalk-cdn.com/20170618/b8ca458dd69fcbd54c2756749769d346.jpg)
Doing some spareribs and corn on the cob what's every one else cooking ?
Almost forgot beverage local beer wife brought home for me
(https://uploads.tapatalk-cdn.com/20170618/36ada26ff4d449cb6c2ba8d17b9ee73b.jpg)
So here are the ribs coming off
(https://uploads.tapatalk-cdn.com/20170619/c5e504874cc7205a21dff8bff8de7cfc.jpg)(https://uploads.tapatalk-cdn.com/20170619/f6c9b663a8c7e550645df0a79cabe2de.jpg)
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Like this plate shot, just needs me with sauce all over my face, and a beer....
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