Hey yall!
Finally decided to sign up and share some of my drunken meals.
Currently have a Weber OTG, LOVE IT!!
I called this bacon infusion. Was my first cook ever with my weber.
Also broke in my Lodge skillet.
Bacon wrapped Jalapeños, and a couple of Anaheim peppers stuffed with cheese and ham.
Skillet had Ribs and some taters'.
I cook with nothing but Oak or Mesquite.
Used Oak for this cook.