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Duck and wild rice stuffing stuffed mushrooms

Started by DoppelBock, September 24, 2012, 04:40:40 PM

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DoppelBock

I was inspired by Larry's crabmeat stuffed mushrooms, but having only some smoked duck on hand, I did smoked duck and wild rice stuffing stuffed baby portabella mushrooms.

Here they are getting stuffed with a mild asiago cheese and the duck & wild rice stuffing. 


All stuffed and ready to go.


Placed on the mini at 275 for about 30 min.


Just about done.


Lets eat!



1buckie

That looks exceptional, as do the ones from your inspiration...

~~~>Ken
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Duke


Vermin99