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Late night Ranch chicken thighs.

Started by Lightning, April 30, 2024, 08:29:38 AM

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Lightning

Last night one of my friends from college came by on the way back from work pretty late.  I grilled up a bunch of chicken thighs on the Ranch and then some asparagus after the chicken was off and resting.   I also baked some chocolate peanut butter cookies earlier in the day.  The pictures are limited because the sky opened up with a pretty heavy rain in the middle of barbecuing last night so I've included what I was able to get.

Firing up the Ranch is always fun.  The friend was joking around about how it was almost too large.  I started joking around in return that yes, maybe it means I should get an inch for the in-between cooks that are too big for a 22 but not large enough for the Ranch.  That prompted some laughs about do I really need another barbecue...


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JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

bamakettles

Chicken and cookies look really good..... Always fun to cook with an old friend...

Need another BBQ grill.... need is such a subjective term lol.

ASpitzer

Need and Want. Aren't they the same thing when it comes to Webers?

Love grilled chicken thighs. One of my favorite things to make.
1957 Wood Dale Demo, MLH Mothership Ranch, 1980 Smokey Joe Black, 2014 Smokey Joe Black, 1992 Master Touch Green, 2022 Original Black, Glen Blue 26 in., 70th Anniversary Hot Rod Yellow

Gringo

You soo right @ASpitzer!


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Big Dawg

I don't have room for a Ranch, but I would love to cook on one at some point in the future . . .

The yardbird looks great.  I'm with you, thighs are the best choice.  Well, maybe wings . . .





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna