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Weber Kettle Club Forums
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Sunday Night Smashburgers
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Topic: Sunday Night Smashburgers (Read 3463 times)
SixZeroFour
Moderator
Posts: 5833
Sunday Night Smashburgers
«
on:
July 02, 2023, 06:45:07 PM »
Happy Sunday all.
We did up some smash burgers tonight on the red and all left the table full and satisfied! Sautéing the onion and garlic before searing really adds an extra layer of flavor to the burgers.
I used a small amount of beef broth seasoned with some Blues Hog, garlic and onion powder as a marinade of sorts that was mixed in with the ground beef. After forming into large meatballs they all got a health coating of the Kinders Hickory Molasses prior to getting smashed and seared into the garlic onion oil. Super tasty!
Pics:
Hope all the Canadians had a great Canada Day yesterday and Happy July 4th to everyone gearing up to celebrate in a couple days down south!
Cheers,
Matt
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W E B E R B A R - B - Q K E T T L E
Troy
Statesman
Posts: 9479
Re: Sunday Night Smashburgers
«
Reply #1 on:
July 02, 2023, 08:17:04 PM »
those are some beautiful burgers bro
looks like you had great weather too.
did you clean the grill before and after, or just before?
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JEBIV
WKC Ambassador
Posts: 10686
Re: Sunday Night Smashburgers
«
Reply #2 on:
July 03, 2023, 02:38:51 AM »
those are some grate looking burgers, they would be perfect to cure a hangover LOL
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill
Gringo
WKC Ranger
Posts: 699
Re: Sunday Night Smashburgers
«
Reply #3 on:
July 03, 2023, 02:43:37 AM »
The sear is superb! Thanks for sharing!
Sent from my iPhone using
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bamakettles
WKC Ambassador
Posts: 6058
Re: Sunday Night Smashburgers
«
Reply #4 on:
July 03, 2023, 03:25:33 AM »
Awesome cook, grate pics! Sounds like a tasty way to make them, cool ideas there.[emoji106][emoji122]
Sent from my iPad using
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SixZeroFour
Moderator
Posts: 5833
Re: Sunday Night Smashburgers
«
Reply #5 on:
July 03, 2023, 09:13:51 PM »
Quote from: Troy on July 02, 2023, 08:17:04 PM
did you clean the grill before and after, or just before?
A bit before and then a bit after
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W E B E R B A R - B - Q K E T T L E
Foster Dahlet
WKC Ranger
Posts: 1618
Re: Sunday Night Smashburgers
«
Reply #6 on:
July 04, 2023, 07:57:59 PM »
Grill, accessories, and food; everything about this post is A+.
Sent from my SM-A146U using
Weber Kettle Club mobile app
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I like my Kettles like my coffee....strong and black.
2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;
HoosierKettle
WKC Ambassador
Posts: 7366
Re: Sunday Night Smashburgers
«
Reply #7 on:
July 06, 2023, 05:36:28 AM »
Excellent color/crust on those burgers. I bet they were amazing.
Sent from my iPhone using
Weber Kettle Club
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Big Dawg
WKC Ranger
Posts: 1258
Re: Sunday Night Smashburgers
«
Reply #8 on:
July 07, 2023, 03:21:38 PM »
Never done smashburgers myself, but I am going to try them out now for sure !
BD
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The Sultans of Swine
22.5 WSM - Fat Boy
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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Sunday Night Smashburgers