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Weber Kettle Club Forums
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Charcoal Grilling & BBQ
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Cellar2ful
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Marinated chicken thighs
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Topic: Marinated chicken thighs (Read 161 times)
bbqking01
WKC Ranger
Posts: 1620
Marinated chicken thighs
«
on:
May 26, 2022, 11:03:05 AM »
Put some bone in skin in chicken thighs in some sweet and spicy, Worcestershire, and PF Chang’s spicy sauce, to marinade. Also chopped some onion up to put in it too. In the ssp indirect with a couple cherry chunks. We shall see what’s up soon. Removed at 165-170 internal.
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Last Edit: May 26, 2022, 12:17:02 PM by bbqking01
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JEBIV
WKC Ambassador
Posts: 10673
Re: Marinated chicken thighs
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Reply #1 on:
May 26, 2022, 12:57:08 PM »
that marinade sounds good, must have a good bit of sugar in it ?
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill
bbqking01
WKC Ranger
Posts: 1620
Re: Marinated chicken thighs
«
Reply #2 on:
May 26, 2022, 01:19:55 PM »
The sauce that I can’t remember the name of was sweet and spicy
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Weber Kettle Club Forums
»
Cooking & Food Talk
»
Charcoal Grilling & BBQ
(Moderators:
SixZeroFour
,
Cellar2ful
) »
Marinated chicken thighs