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Weber Kettle Club Forums
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Cooking & Food Talk
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Charcoal Grilling & BBQ
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After Christmas Ham
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Topic: After Christmas Ham (Read 149 times)
Easy
WKC Brave
Posts: 408
After Christmas Ham
«
on:
December 29, 2021, 02:01:25 PM »
I picked up this monster on sale at Safeway for like 50%off . I started by doing a low 250ish smoke with hickory for around 1.5 hours then transfered to a foil pan with chicken stock and brazed till it got 145 internal ,rest then cut up into sections for freinds and neighbors, they all tasted and had nice smiles with there mouth full. I thought it had a nice smoke flavor mild but excellant smell. No plate or brazed photos as it was going out the door fast.
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bamakettles
WKC Ambassador
Posts: 6038
Re: After Christmas Ham
«
Reply #1 on:
December 29, 2021, 03:44:40 PM »
Ooh that looks amazing even though I’m not a ham person. I’d definitely be in line for a slice of that!
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Mr.CPHo
WKC Mod
Posts: 3920
Re: After Christmas Ham
«
Reply #2 on:
December 30, 2021, 06:27:44 AM »
Very nice of you to distribute to friends and neighbors, pics or no pics, that’s pure WKC class!
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Weber Kettle Club Forums
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Charcoal Grilling & BBQ
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SixZeroFour
,
Cellar2ful
) »
After Christmas Ham