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just a couple of cooks.

Started by MINIgrillin, March 26, 2014, 04:46:33 PM

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MINIgrillin

goat cheese stuffed burgers.  ABTs.  and bacon wrapped fingerling taters.  Im not sure who posted the tater idea here but they were pretty good.  Ill serve with sour cream dipping sauce next time.




pecan crusted salmon with wasabi, sesame oil, and dill.  the wife loved it!



Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.

1buckie


Extra Nice !!!
I think the tater idea might have been OT Platinum's (might be wrong?)

Anyway, you did a bang up job on 'em....and everything else !!!!
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Winz

Nice job.  That Salmon looks TAAAASTY!  Did you put in directly on the grill, foil it, or ?

Winz
In an ongoing relationship with a kettle named Bisbee.

MINIgrillin

Seville. CnB performer:blue,green,gray. 26r. 18otg. Karubeque C-60.