First pork butt on 22 original

[Foundry37]

I found a 4lb bone in butt on sale at the butcher and I immediately grabbed it. 
What are some tips for my first try?

I plan to attempt the snake method with some hickory tossed in. I don't have grate or lid thermometer to monitor grill temps. What can I do ?

TYIA

[LiquidOcelot]

I found a 4lb bone in butt on sale at the butcher and I immediately grabbed it. 
What are some tips for my first try?

I plan to attempt the snake method with some hickory tossed in. I don't have grate or lid thermometer to monitor grill temps. What can I do ?

TYIA

I did 2x1 snake held at 230ish the whole time intake was set to about half open and top wide open. I do suggest, every hour and a half 2 hours rotate it 180. Last time i did one i just let it roll and the side that was facing the coals was much more tender .

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[JEBIV]

I found a 4lb bone in butt on sale at the butcher and I immediately grabbed it. 
What are some tips for my first try?

I plan to attempt the snake method with some hickory tossed in. I don't have grate or lid thermometer to monitor grill temps. What can I do ?

TYIA

I did 2x1 snake held at 230ish the whole time intake was set to about half open and top wide open. I do suggest, every hour and a half 2 hours rotate it 180. Last time i did one i just let it roll and the side that was facing the coals was much more tender .

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Grate advice

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[Dc_smoke309]

I'd say that's about the best advice for ya. Everyone does things a little different . Just have to find what works best for you !


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[Foundry37]

Thanks for advice.  I have heard it is difficult to screw up a pork butt.  Makes me a little less concerned.


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[Davescprktl]

Try using an oven thermometer.  Just a few bucks and gives you fairly accurate grate temp.

[Foundry37]

And we are off.  I will post results later tonight.

I ended up pulling some of that hickory. Didn't want too hot a burn.




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[Foundry37]

Update
Took way longer than expected due to stall.  I did end up wrapping it to push through.  Thanks everyone for the advice.
Very tasty and moist!




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[hawgheaven]

Yup. Looks like you nailed it!!

[56MPG]

You're gonna need a bigger butt!

[Shoestringshop]

Looks good! Never did a small one like that.


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[Foundry37]

That was first section that I shredded for my wife.  Sauced it with a Hawaiian style blend as promised.


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[Davescprktl]

Nice looking cook!  Not how big it is it's what you do with it lol!  Looks delicious!