Spiral Sliced Ham

[captjoe06]

When $4.99 Carando Spiral Sliced Ham is on sale for .99/ lb you buy first, figure out how to smoke it later.



Might have been the easiest thing I’ve ever smoked on the @webergrills 22 inch kettle.
Took it out of the package, glazed it with a mix of Coca Cola and honey and rubbed it with a Turbinado/Brown Sugar mix.


Smoked at 275 for three hours til 135 internal temp, spritzing with the glaze every half hour.

[CurtP]

Looks awesome!  I've been wanting to try Alton Brown's ginger snap crust city ham recipe on the grill, but I don't know if gluten-free gingersnaps will work very well.

I've never seen the Carando brand down here in Southern Virginia.

[JEBIV]

That looks grate @captjoe06

[captjoe06]

That looks grate @captjoe06

Thanks Joe Joe

[dogman]

That does seem rather on the superb side but the package says fully cooked.. did it dry out too much when you smoked it?

[captjoe06]

That does seem rather on the superb side but the package says fully cooked.. did it dry out too much when you smoked it?

They call it twice smoked when you do it on the kettle.  Plenty of videos on Youtube if you check.   I looked at Malcolm Reed's.

[Dc_smoke309]

Hams are one of my favorites !


Sent from my iPhone using Weber Kettle Club

[dogman]

That does seem rather on the superb side but the package says fully cooked.. did it dry out too much when you smoked it?

They call it twice smoked when you do it on the kettle.  Plenty of videos on Youtube if you check.   I looked at Malcolm Reed's.

Fair enough. I expect you served it with twice-baked potatoes (not shown)

[cookingjnj]

Man, that looks good.  Gotta keep that in mind for trying down the road.

[SMOKE FREAK]

Oh I do love the 2X smoked ham...
Always do the spiral slice and (most important) use the ham with natural juices rather than the ham and water product...HUGE difference in flavors...

Nice job...

[Darko]

Looks great Joe. That's how I always do my hams, although seasonings may vary.

[JEBIV]

Looks great Joe. That's how I always do my hams, although seasonings may vary.

My guess is Joey is drinking bourbon while cooking his and Darko is drinking Canadian  Whiskey while doing his [emoji41]

Sent from my SAMSUNG-SM-G930A using Tapatalk

[Grillagin]

That looks really good!  I can almost taste the day-after sandwiches.  I'll have to give that a try at the cabin.

[captjoe06]

Looks great Joe. That's how I always do my hams, although seasonings may vary.

My guess is Joey is drinking bourbon while cooking his and Darko is drinking Canadian  Whiskey while doing his [emoji41]

Sent from my SAMSUNG-SM-G930A using Tapatalk

This was at work with the heavy equipment so unfortunately no Bourbon[emoji22]


Sent from my iPhone using Weber Kettle Club

[Darko]

Looks great Joe. That's how I always do my hams, although seasonings may vary.

My guess is Joey is drinking bourbon while cooking his and Darko is drinking Canadian  Whiskey while doing his [emoji41]

Sent from my SAMSUNG-SM-G930A using Tapatalk

I neither confirm nor deny that statement.