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Now that's a tasty burger...

Started by RebelDevil670, June 02, 2019, 11:54:19 PM

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RebelDevil670

June 02, 2019, 11:54:19 PM
Well, once I break out the grill I just want to keep cooking. Tonight's dish were some good old fashioned cheese burgers. I used some indirect heat, and a drip pan full of water to keep them from drying out. Added a few wood chips for flavor,  and BOOM! We also had more corn on the cob, and I cooked some asparagus as well on the smaller kettle. #weberkettle #weberkettle26

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Davescprktl

#1
June 03, 2019, 07:01:22 AM
Fine looking burgers!  Nice cook!
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

jmike314

#2
June 03, 2019, 01:55:48 PM
Meat.
Cheese.
Like it.


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"Crying is for little girls, babies, and men who just had their ears ripped off." - Oobedoob Benubi

TheKevman

#3
June 03, 2019, 06:47:13 PM
They look good!


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A man who has an experience is never at the mercy of a man who has just a theory.

pancho2017

#4
June 04, 2019, 05:35:49 AM
Looks delicious! That cheese is melted to perfection ✔💯🍔🍔

JEBIV

#5
June 04, 2019, 06:09:57 AM
Cheesy perfection
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

booray

#6
June 09, 2019, 04:09:27 PM
Quote from: JEBIV on June 04, 2019, 06:09:57 AM
Cheesy perfection
Nice method!

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