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First beer can chicken

Started by Gighen, March 31, 2019, 08:15:20 AM

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Gighen

Hi guys, first beer can chicken... Awesome!
Two hours and 40 minutes, indirect cooking at 140 (Celsius), my very first indirect cooking. Here 1 pic after 1 hour and 1 pic....on the table.
Thank You all for tons of information here on WKC. .


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JEBIV

Nicely done!!

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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Big Dawg

Seems like this is a Right of Passage and you passed with flying colors ! ! !





BD
The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Dc_smoke309

Looks damn good !


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pjo65


Shoestringshop

Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Davescprktl

OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

HoosierKettle

#7
I love some vertical bird. Looks good. How full were the cans?  You only need about a third full just to ballast the operation.


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JEBIV

Quote from: HoosierKettle on April 02, 2019, 06:00:30 AM
I love some vertical bird. Looks good. How full were the cans?  You only need about a third full just to ballast the operation.


Sent from my iPhone using Weber Kettle Club mobile app
True, but the cook needs to be completely full
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Gighen

Quote from: HoosierKettle on April 02, 2019, 06:00:30 AM
I love some vertical bird. Looks good. How full were the cans?  You only need about a third full just to ballast the operation.


Sent from my iPhone using Weber Kettle Club mobile app
About a half can. I think that a third Is also good.

hawgheaven

All I can see wrong with this is, I don't have a plate!
Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

CANYONERO


SMOKE FREAK

Quote from: CANYONERO on April 08, 2019, 07:00:31 AM
Quote from: Gighen on March 31, 2019, 08:15:20 AM


I have these same plates!

Also, great job on the chicken!

But are they covered with awesome chicken?