News:

SMF - Just Installed!

Main Menu

Tri tip: strictly protein lunch.

Started by Jules V., November 14, 2018, 12:09:39 PM

Previous topic - Next topic

Jules V.

Started cooking it indirect at the top rack.

Direct at the top rack.

Seared at the lower rack.


JEBIV

Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

HoosierKettle

Great pictures!  Looks incredible.


Sent from my iPhone using Weber Kettle Club mobile app

Travis

Nicely done man


Sent from my iPhone using Tapatalk

SMOKE FREAK


Jules V.

Turned out excellent.  No more prime ribs for me as i prefer the flavor profile of tri tip.

MikeRocksTheRed

Tri tip has become one of my favorite cuts of beef.  Looks great!!!!
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

Jules V.

Quote from: SMOKE FREAK on November 14, 2018, 04:51:37 PM
Who needs vegetables anyway...
The rest of the household takes care of the vegetables as they rarely eat any meat products more than once a week. Vegetables area overrated. I'll stick with meats and fruits.

Jules V.

Quote from: JEBIV on November 14, 2018, 12:15:51 PM
Oh hell yea !!!! let's eat
I was waiting for you but you didn't show up. I'll have to finish all of it by myself. Sandwich for work lunch on the next couple days.

greenweb

Looks great! I will have to try some myself.

Darko

I love Tri tip. Alas it's rarely available in my area, and when it is, it's expensive.