Simple pork crostini

[HoosierKettle]

I made a simple version from leftover pulled pork. I warmed the pork up. Sliced French bread and brushed both sides with olive oil and garlic salt. I laid the slices out on a pan and cooked at 450 in the oven for 5-10 minutes. I topped with pork, homemade mustard bbq sauce and Colby jack cheese and put back in the oven at 450 for 10 minutes. I forgot to take a picture and these were sitting around for quite awhile so use your imagination. They are a very quick and simple game day appetizer if you have pulled pork on hand. You could here everyone bite into them they were so crunchy.




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[qrczak1]

That looks gooooood

[Davescprktl]

Got lots of pulled pork left over so I got to try this.