I may have warped it. I’m not sure if it was like this before I used it or not. It still cooks just fine but it’s a little annoying. Anyone else with carbon steel pans have this issue? Maybe it suppose to be like this. I emailed lodge to find out.
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Yep, heated up way to fast on a 18000 btu burner, no customer service, switched to lodge having had visited the factory store 3 years ago and got a taste of their service, told me a lot about using steel compared to cast iron, plus you can buy factory seconds in the store pretty cheap, I love that store
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