Author Topic: First 3 racks in my 26er (Read 627 times)

jm804 · « **on:** August 05, 2018, 05:43:18 PM »

Used the sns, kingsford coal and applewood chips. 3-2 -1 with just s&p and some sweet baby rays. I'm only gonna have about 3 ribs for lunch tomorrow and that's if I hide them real good in the fridge. Love the room to work with on the 26. Can't wait to do a monster brisket on this baby. Thanks again Rich

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Dc_smoke309 · « **Reply #1 on:** August 05, 2018, 05:54:52 PM »

Yum, can’t go wrong with ribs.
They look good!

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Author Topic: First 3 racks in my 26er (Read 627 times)

jm804

First 3 racks in my 26er

Dc_smoke309

Re: First 3 racks in my 26er