Smashed burgers again

[irv39]

Made some smashed burgers again, this time i made them a little bigger and i think i like these better then last time. used 80/20 ground beef.

[Bustin Butt]

Smash burgers have become a smash hit in my household. The taste that comes from a hot griddle remind me of the old days and the drive up delicatessens.


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[Travis]

Those look guud!


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[chasnasty5943]

Hey, what's the pan your using here?  Would like to try it

[AnyThingGrilled]

+1


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[auto180sx]

Looks delicious! What griddle are you using?

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[Fire Starter]

It might just be me but it seems a shame to smash all the juice out of them ? My 1 rule is don’t squish. Maybe I’m wrong??


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[HoosierKettle]

It might just be me but it seems a shame to smash all the juice out of them ? My 1 rule is don’t squish. Maybe I’m wrong??


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It seems counter intuitive but smashing burgers on a super hot griddle yields very juicy burgers when executed properly. Im always surprised how great they are. My favorite way to cook them.


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[dirtfishingman]

Doing it tomorrow 1st time on a cast iron.  Think I messed up I got 93/7 meat


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[irv39]

Looks delicious! What griddle are you using?

It's called a Kettle Q

[Davescprktl]

Nice!