Hello from Western Massachusetts

[Kabeyun]

Grill: Jumbo Joe
Former grill: Komodo Kamado (disintegrated)
Grill under consideration: Summit Charcoal

Hi Weber community. I don't have a long spiel, just introducing myself. Just got a Jumbo Joe to at least give us grilling capability while I'm still reeling from the disintegration of my "indestructible" Komodo Kamado. So scarred am I that I'm strongly considering replacing it with a Kamado-capable griller/smoker made of an actually indestructible material: steel!

Nice to meet the group.

[jeffrackmo]

Welcome!!

Lots of experienced grillers round' these parts!!!

And yes... you CAN'T beat Steel!!  Porcelain coated, baked on goodness!!


J
Got Questions?    Ask away!!!  SOMEBODY here knows the answer!!!

[JEBIV]

Welcome from Doraville,Ga. plenty to learn here, grate group of helpful folks

[mhiszem]

Hello and welcome from Northeast Ohio!


Sent from my iPhone using Weber Kettle Club mobile app

[Grillagin]

Welcome  from Wisconsin.

[RRRanger99]

Welcome from Virginia Beach, VA.

[Kabeyun]

Thanks much, folks. Grate (hah!) to be here. I’ll probably be lurking in the Summit Charcoal forums, toying with the idea of replacing refractory/ceramic with heavy metal! Cheers!

[SmokenJoe]

Hello and welcome to the WKC from Eugene, Oregon.   Sorry to hear about the loss of your KK, but very pleased to hear you're in the market for a Weber Kettle of some type

SJ