Christmas Brisket

[Gramps]

This year we did a brisket on the 26" er. It was my first brisket on a Weber and it turned out great! Started early, weather was 30 degrees, light rain, drizzle, and up and down wind.

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[Travis]

Glad she turned out good for ya. Definitely not the beat grilling/smoking weather ever, but makes for fun cooks.


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[Gramps]

Glad she turned out good for ya. Definitely not the beat grilling/smoking weather ever, but makes for fun cooks.


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Yes it was a lot of fun and everyone enjoyed it. I offered sauce, but no one used it. Onward and upward!![emoji106]

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[Mike in Roseville]

If they didn’t take sauce, then you seasoned it well. Congrats! Wind is the toughest smoking obstacle.
Glad it went well for you!


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