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Author Topic: Christmas Day 2017 Dinners  (Read 1338 times)

vwengguy

  • WKC Ranger
  • Posts: 930
Christmas Day 2017 Dinners
« on: December 24, 2017, 02:10:29 PM »
Most of us have big dinner plans that include our kettles... time to show off your cooking skills.

Here is my plan for Christmas

6 racks of ribs going on my grill ;-)

Better late then never... plated photo from the finished ribs ;-)



Sent from my iPhone using Weber Kettle Club
« Last Edit: December 25, 2017, 09:39:21 AM by vwengguy »
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Shoestringshop

  • WKC Performer
  • Posts: 2644
Re: Christmas Day 2017 Dinners
« Reply #1 on: December 24, 2017, 02:37:05 PM »
Very nice, but I’m only doing shrimp. Going to the in laws for Christmas.
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mhiszem

  • WKC Performer
  • Posts: 3493
Re: Christmas Day 2017 Dinners
« Reply #2 on: December 24, 2017, 05:09:53 PM »
I’m traveling for Christmas so no grilling here unfortunately.


Sent from my iPhone using Weber Kettle Club mobile app
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Meathook

  • Smokey Joe
  • Posts: 54
Re: Christmas Day 2017 Dinners
« Reply #3 on: December 24, 2017, 05:48:06 PM »
Nice choice! Ribs are always a winner.

Sent from my SM-G935V using Weber Kettle Club mobile app

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greenweb

  • WKC Performer
  • Posts: 3033
Re: Christmas Day 2017 Dinners
« Reply #4 on: December 24, 2017, 06:20:35 PM »
Prime rib roast Christmas dinner.



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jeffrackmo

  • WKC Ranger
  • Posts: 1177
Re: Christmas Day 2017 Dinners
« Reply #5 on: December 26, 2017, 07:58:47 AM »
No Pics but I did a 6 lb Pork Loin with smashed Red potatoes with a Toasted Cumin vinaigrette and the Mrs' Holiday Green Bean Casserole  .  Rubbed the Loin with Pigs Ass Memphis rub (Thanks Secret Santa!!!).  Cooked the Pork to 135 IT, wrapped and rested for 30 mins...

There are only a few slices of the Pork remaining....  That spells LUNCH today... :)

Nice Cook BTW!!!
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Lets just say I have acquired a few Kettles.  Big and small.   Vintage and New...  Some say I have a problem.  I find the Kettle, buy the Kettle, USE the Kettle...No problem...

Foster Dahlet

  • WKC Ranger
  • Posts: 1618
Re: Christmas Day 2017 Dinners
« Reply #6 on: December 26, 2017, 08:20:30 AM »
No pics...but grilled a 10.5 lb standing rib roast....cooked to 125 F....indirect SnS.....used salt, pepper and garlic powder for the rub....the kettle worked its magic and it came out perfectly

Sent from my LG-TP260 using Weber Kettle Club mobile app

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I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

Foster Dahlet

  • WKC Ranger
  • Posts: 1618
Re: Christmas Day 2017 Dinners
« Reply #7 on: December 26, 2017, 08:21:10 AM »
Quote from: greenweb on December 24, 2017, 06:20:35 PM
Prime rib roast Christmas dinner.
My favorite to make on Christmas

Sent from my LG-TP260 using Weber Kettle Club mobile app

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I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: Christmas Day 2017 Dinners
« Reply #8 on: December 26, 2017, 01:44:54 PM »
Had two houses to cart the kids to. No cooking for me yesterday.


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MacEggs

  • WKC Performer
  • Posts: 3477
Re: Christmas Day 2017 Dinners
« Reply #9 on: December 28, 2017, 01:33:55 PM »

Stuffed pork loin cooked on a 18 on Christmas Eve for my Dad's birthday.  :D


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vwengguy

  • WKC Ranger
  • Posts: 930
Re: Christmas Day 2017 Dinners
« Reply #10 on: December 28, 2017, 01:40:26 PM »
Oh .. My !   That looks SO good !


Sent from my iPhone using Weber Kettle Club
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Firemunkee

  • WKC Ranger
  • Posts: 1971
Re: Christmas Day 2017 Dinners
« Reply #11 on: December 28, 2017, 06:23:59 PM »
Love that snow cook!
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Together we'll fight the long defeat.

Seth1025

  • WKC Brave
  • Posts: 186
Re: Christmas Day 2017 Dinners
« Reply #12 on: December 28, 2017, 07:02:58 PM »
I always have to fry a turkey breast at the in laws.  So while it was frying I threw a venison loin and tenderloin on my Smokey Joe indirect.  Until it got to 140 IT then seared it.  Both were great. 


Sent from my iPhone using Weber Kettle Club mobile app
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