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Father's Day cook ribs

Started by northwestkettle, June 18, 2017, 01:22:45 PM

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clarissa


Quote from: 56MPG on June 18, 2017, 03:17:16 PM
Ribs for me too, but I had to add crab cakes. The perfect combo!



I am planning on doing Baltimore style crab cakes this coming week. Probably miid week.  Yours look good!

56MPG

Nothing better IMHO - these are cajun style - a little extra kick, and a spicy remoulade sauce. Cast iron is the way to go.
Retired

Ken Mc

Teriyaki ribs, beans with bacon and sausage and tater salad.....


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Lookin' for a flat top 26"( not black)

KettleSmoke

That smoked cheese looks great!  I've been wanting to try it but afraid of melting it all and making a huge mess . What's your process?


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TheDude


Quote from: wessonjb on June 18, 2017, 02:49:15 PM
Spare ribs with a raspberry chipotle glaze, blue Hogs sauce, and drippings from the wrap.


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Perfection.


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Still need a 22" yellow

Davescprktl

All you guys rocked your ribs!  Nice!
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

Easy

Quote from: wessonjb on June 18, 2017, 02:49:15 PM
Spare ribs with a raspberry chipotle glaze, blue Hogs sauce, and drippings from the wrap.


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Sweet looking ribs here my friend, I will sit down to a plate of these.


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Easy

Quote from: northwestkettle on June 18, 2017, 01:22:45 PM


Doing some spareribs and corn on the cob what's every one else cooking ?

Almost forgot beverage local beer wife brought home for me



So here are the ribs coming off




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Like this plate shot, just needs me with sauce all over my face, and a beer....

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