Burgundy H code?

[bladz]

No.... just a super hot redhead!  Pizza Sunday.


Before the fire.


One of the finished pies. They turned out great.



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[JEBIV]

I love that color change ! that is why I love to cook on mine just for the change

[hawgheaven]

SWEET! Funny, my color changes when I get hot too...

[LiquidOcelot]

holy shit that color change is crazy

[1buckie]

holy shit that color change is crazy

No kiddin' !!!!


I got an older Red that changes quite a bit, but not THAT much !!!


Nice pie....do you use a pizza stone or other deflector up in the rafters?

Got a Kettle Pizza but haven't used it yet....gathering info from the pros !!!

[bladz]

@1buckie, I'm no pro. 3rd time I've used the KP.  There's nothing above the pie. I keep turning the pie on the stone until the crust is done, then slide the peel under it and tilt it up higher in the dome. Make sure top vent is closed. KP is running at 600-650 degrees.


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[Darko]

That is great lookin'. Both the pizza and the colour change.