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1st attempt at pork belly

Started by selfservebrewer, April 17, 2017, 07:42:42 PM

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selfservebrewer

Fired up my SSP for some marinated pork belly strips tonight. The GF's dad did a tasty Korean-style marinade for them. Indirect for about an hour, then over the coals to crisp up that fat. Everyone was happy with the final product.
What do YOU do with your pork belly?










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bear

Tasty looken grub there mate, well done!

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Bross1987

Those look good! I have got to try some pork belly.

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greenweb


mhiszem

That looks delicious! This reminds of a video Malcom Reed just did on pork belly also. I have got to try this.

https://youtu.be/nL82hlORY-k


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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

WNC

That looks sooooo good!
I'm gonna have to try Malcolm's burnt end too


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