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Bbq pit boys old spg rub recipe

Started by Love-a-Weber, February 11, 2017, 03:16:41 AM

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Love-a-Weber

Bbq pit boys used to have there spg recipe posted on there web site  but have started selling it now, but I thought I screen shotted but I guess not does anyone have it? I used it twice and liked it if I remember it also had dill in the ingredients!

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Lemans

I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

Lemans

I would use 50 /50 for the salt and pepper and 1/4 of everything else


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I can't stop lovin my Weber!!!
2-22 WSM, 22.5 gold, 22.5 MT code EE Red Head ,22.5 AH in Green ,18 silver , Green SSP code EI,Weber Ranch,mini WSM black,4-smokey joes black, lime, copper, crimson Sjg  IQ120 electric 22.5 silver economy 2004..that makes 15. I know WEBERITIS !!

Love-a-Weber

Thanks for the replies I thought about both options,  but I am almost positive they had a recipe for spg that had dill in it, I love dill I guess I will just have to play around.   

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I think this is it:
2 tablespoons coarse-ground black pepper
1 tablespoon coarse salt
1 tablespoon granulated garlic
1 tablespoon paprika
1 tablespoon dill seed
1 tablespoon ground coriander
2 teaspoons red pepper flakes

CO_Smoker

I dug around in my files. That is the recipe that I copied a few years ago.

bbqking01

Them pit boys got it goin' on...! It's real guuuuuud!

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