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Author Topic: Feeding cheese to my Ranch Kettle  (Read 1930 times)

jcnaz

  • WKC Performer
  • Posts: 3458
Re: Feeding cheese to my Ranch Kettle
« Reply #15 on: February 01, 2017, 10:48:33 AM »
Mmmm...cheese....

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A bunch of black kettles
-JC

Idahawk

  • WKC Performer
  • Posts: 3300
Re: Feeding cheese to my Ranch Kettle
« Reply #16 on: February 01, 2017, 05:05:09 PM »
I so need to do this !


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Wanted plum/burgundy 18.5
WTB Color Copies of old Weber Catalogs

Shoestringshop

  • WKC Performer
  • Posts: 2644
Re: Feeding cheese to my Ranch Kettle
« Reply #17 on: February 01, 2017, 05:14:40 PM »
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Wife said "No more GRILLS in this house!" So I bought a 2nd house!

5onia

  • Smokey Joe
  • Posts: 18
Re: Feeding cheese to my Ranch Kettle
« Reply #18 on: February 01, 2017, 05:15:03 PM »
Looks awesome! I'm so going to try this one day [emoji2]


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Darko

  • WKC Performer
  • Posts: 4855
Re: Feeding cheese to my Ranch Kettle
« Reply #19 on: February 01, 2017, 05:55:02 PM »
Quote from: MikeRocksTheRed on February 01, 2017, 07:20:35 AM

  I'm thinking I might melt the butter the next time I try this and see if it absorbs more smoke as it slowly solidifies while it's being smoked.




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Damn, now you got me thinking...and that is a dangerous thing to do.
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