Well all was well! We had a 6.5lb pork shoulder and with the additional 12lbs of wings and 24 tater skins and 40plus ABT’s we ended up all good! Oh and to top it off I tossed a SPAM on the grill! That’s when I lost EVERYONE! Until they tried it!
I had everyone going “WHY OH WHY DID YOU TOSS THAT ON THE GRILL!” I said just try it trust me ;-)
So this is the cook for Sunday Game!
Pork Shoulder On The Grill With The Smokenator This is Saturday 5PM Grill @ 250 Degrees . On The Grill For About 10 Hours Or So With A Stall @ Around 1:AM ! Way To Intoxxxxxikat… InToxika… Drunk. To Take A Picture At That Time
Reheating In The Morning
Done
Buns I Told People Pulled Pork Sliders So How About Buns?
I Got It White Castle! Went To White Castle And Bought 2 Dozen Buns
Now I Really Did Try To Fix The Pictures But Being White Castle And Photobucket Not Working Kind Of Works For The Two Pictures
Taters On the Grill To Start
All Taters On The Grill
Wings Left Side Of Dual OTP
Wings Right Side Dual OTP
Finished Wings And Taters
ABT’s I KNOW, I KNOW If No Pictures It Didn’t Happen But It Did! I’m Cooking Swatting People Away From The Food So I Can Take A Picture. But Please Understand 4 Teenage Boys That All Play Football Wanted Them! If I Would Have Tried To Stop Them I Would Not Be Telling All Of You About This Weekend.
Now The Dessert LMAO SPAM
Thanks all for the support!!!
Pork Shoulder Turned Out GREAT!!!