Welcome, Guest
Login or Register

Shop Amazon.com and support the WKC | WKC T-Shirts
« previous next »
Pages: [1]

Author Topic: Oops  (Read 1744 times)

Rondo

  • WKC Brave
  • Posts: 164
Oops
« on: July 02, 2016, 02:31:44 PM »
Just unwrapped what I thought was supposed to be a pork butt from my daughters show pig she raised this year. It's a cured ham. Never done one of those. Things huge. 10lbs.
Logged

Travis

  • WKC Ambassador
  • Posts: 6537
Re: Oops
« Reply #1 on: July 02, 2016, 09:28:20 PM »
Nice. Bone in? Weber's website has a really good and easy recipe for a ham I did for thanksgiving. It was a apricot jam glaze. Check it out if your looking around!


Sent from my iPhone using Tapatalk
Logged

Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Oops
« Reply #2 on: July 03, 2016, 08:36:38 AM »
Smoke with applewood chunks.  Yummy!
Logged
OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

Metal Mike

  • WKC Ranger
  • Posts: 625
    • The Best Podcast in the Universe
Re: Oops
« Reply #3 on: July 07, 2016, 06:42:15 AM »
Christmas Ham in July...
Logged
...BOBBING FOR COALS IN MY KETTLE

MikeRocksTheRed

  • WKC Performer
  • Posts: 3329
    • The Kettle Cookers (facebook group)
Re: Oops
« Reply #4 on: July 07, 2016, 10:51:27 AM »
Oops is right, but it's a delicious oops.   Did you end up cooking it?  I still haven't done a big ham, just double smoked some boneless ham.
Logged
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

Rondo

  • WKC Brave
  • Posts: 164
Re: Oops
« Reply #5 on: July 09, 2016, 02:06:41 PM »
Wife slow cooked the ham. I had already planned pulled pork so that's what I did. First pork butt for me. I haven't done a ham either. Ribs, brisket and pulled pork. All cooked on a weber kettle. I love that thing. i will get to ham and turkey one day. Their on my list.
Logged

Travis

  • WKC Ambassador
  • Posts: 6537
Re: Oops
« Reply #6 on: July 09, 2016, 03:22:00 PM »
Quote from: Rondo on July 09, 2016, 02:06:41 PM
Wife slow cooked the ham. I had already planned pulled pork so that's what I did. First pork butt for me. I haven't done a ham either. Ribs, brisket and pulled pork. All cooked on a weber kettle. I love that thing. i will get to ham and turkey one day. Their on my list.
That's also one to do on a roti. Wish I had a pic or two.


Sent from my iPhone using Tapatalk
Logged
Pages: [1]
« previous next »