Marinated Skirt Steak

[Kilted_Griller]

My exec is at it again!

skirt steak and peppers marinated in blood orange juice, lime juice and spices


finished with roasted corn, roasted peppers and a mint chimichurri

[1buckie]

Morgan K gets another gold merit badge !!!

Great Lookin' Cook !!!

[bob hope]

I think you might consider getting the "executive chef" little miss Morgan her own Weber, That way you two can have "At home competitions"

Fantastic cook!!!

[Kilted_Griller]

I think you might consider getting the "executive chef" little miss Morgan her own Weber, That way you two can have "At home competitions"

Fantastic cook!!!

Thanks bob! I'm afraid she would beat me! 

[Duke]

That looks fantastic KG! Another great title would have been "Kilt Steak"!

[Kilted_Griller]

That looks fantastic KG! Another great title would have been "Kilt Steak"!

LOL!! Duke, that is why you are an elite member!! 

[Duke]

Thanks, that's what they pay me for.

So there's this guy driving down the road and the light turns red. He sees it and just slows down, but keeps going through it.................He get's pulled over and the cop asks him why he ran the light ? He replies, "I slowed down, what's the difference between stopping and slowing down?" The officer replies, "a $200 dollar fine next time that's what!"

The next day he runs the light again and the same officer pulls him over. He asks the guy, why he ran the light again? The driver replies, "Hey, I slowed down what's the difference?" The cop gives him the $200 ticket and he's back on his way...............

The next day, the cop watches him run that same light again! This time he pulls the guy over and starts beating him over the head with his billy club. The guy is yelling stop! The cop keeps hitting him and says "Hey now you know the difference!"

[Craig]

Nice looking steak! 

[Jeff]

Very nice looking steak...I don't think that plate would've been enough for me.  I'd have to get in line for seconds!

[wolgast]

Looks super tasty! Care to share your Chimi recipe? That stuff is money but never made my own.

[Kilted_Griller]

Looks super tasty! Care to share your Chimi recipe? That stuff is money but never made my own.

Money, indeed!
No problem! I'm glad to share it. I just posted it in the "Other Recipe" section along with a traditional recipe I got from a dear friend of mine that spent time in Buenos Aires. Enjoy!!