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Bachelor Night Bacon Mushroom Cheeseburger

Started by SixZeroFour, December 14, 2015, 03:02:53 PM

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SixZeroFour

With the holidays fast approaching spare time has been at a minimum so I've been feeling some BBQ withdrawal... Thankfully this past Fri night I was cooking for myself so I went to the old BMCB.  8)

Here are the mushrooms and cheese on standby.



I picked up some nice thick cut Applewood bacon from the butcher...



...and used the grease to sautéed the shrooms at the same time. Worked out perfect!



Ahh the good old cheesy bun... because you can never have too much cheese!



Into the pan to soak up a little more the bacon nectar ;)



Now we're talkin' !



Performer is hot an ready to go rocking some royal oak briquettes and a small piece of hickory:



The burger was cooked and then basted in blues hog. Next up the bacon and first layer of cheese was added. Once that melted down I added the sautéed shrooms and then capped it off with some more cheese



Assemble all parts and this is what I was left with!




... momentarily. It was gonzo in about 3 min flat ;D



Happy Holidays everyone!

8)

Matt
W E B E R    B A R - B - Q    K E T T L E

WNC

Looks great Matt! Just like that awesome performer...

(I think you know the reason for the ...) 😊

Jon R.

Let me be the first to say....outfreakingstanding!!!


austin87

Man that's a good looking burger, I'd go to town on one of those!

einrej

Family, 1954-55 Weber Bros Metal Works Kettle,
1979 A-code Redhead 22, 1983 E-code Black 22, & a Rowley Miracle Fire Maker

Saugust

I count six slices of premo bacon. For two burgers. Some things just taste better when our wives are gone.


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Growing family = growing kettles!

Tommy B

burger with no sides... def a bachelor cook ha! awesome job
Hotty Toddy!

MikeRocksTheRed

@SixZeroFour - Nicely done!  Also loving the homemade Charlie Brown Xmas tree!

@Tommy B - Sides?  What are sides?  Oh the things you serve with the meat....probably why my GF is getting tired of my grilling so much!  NEED MOAR SIDES!
62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

THROUGH THE MUD BBQ TEAM


Shoestringshop

Looks great! Just had dinner now I want one of them  :)
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

weldboy

Fantastic burger Matt


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SixZeroFour

Thanks for the comments all!


...but take a close look - this burger was served with not one but TWO sides!... First was 2 pieces of delicious bacon eaten directly out of the pan, followed by a lovely second course of some Dead Frog to wash things down. What can I say - culinary mastery at its finest people lol. ;D ;D ;D


Quote from: WNC on December 14, 2015, 03:16:21 PM
Looks great Matt! Just like that awesome performer...
(I think you know the reason for the ...) 😊

I do! Any news? :)


 
W E B E R    B A R - B - Q    K E T T L E

BBcue-Z

Awesome burger Matt!!!
Looks mighty tasty and I really like that performer too :)

Happy Holidays my Friend :)

Maxmbob

Those burgers have my mouth watering. Nice job Matt.
WTB, Westerner, glen blue,